Craig Browdy

Craig Browdy

International Aqua Tech - Consultant, Aquaculture Technologies

Education

Ph.D 1989 Tel Aviv University

Research Interests

  • Aquaculture
  • Shrimp
  • Reproductive biology
  • Culture systems
  • Nutrition
  • Genetics
  • Microbial ecology

Publications

"Ray, A.J., J.W. Leffler and C.L. Browdy 2019. The effects of a conventional feed versus a fish-free feed and biofloc management on the nutritional and human sensory characteristics of shrimp (Litopenaeus vannamei). Aquaculture International 27:261–277.

  • Browdy, C.L., Hulata, G., Liu, Z., Allan, G.L., Sommerville, C., Passos de Andrade, T., Pereira, R., Yarish, C., Shpigel, M., Chopin, T., Robinson, S., Avnimelech, Y. & Lovatelli, A. 2012. Novel and emerging technologies: can they contribute to improving aquaculture sustainability? In R.P. Subasinghe, J.R. Arthur, D.M. Bartley, S.S. De Silva, M. Halwart, N. Hishamunda, C.V. Mohan & P. Sorgeloos, eds. Farming the Waters for People and Food. Proceedings of the Global Conference on Aquaculture 2010, Phuket, Thailand. 22–25 September 2010. pp. 149–191. FAO, Rome and NACA, Bangkok.
  • Tumburu, L., E.F. Shepard, A.E. Strand, and C.L. Browdy. 2012. Effects of endosulfan exposure and Taura Syndrome virus infection on the survival and molting of the marine penaeid shrimp, Litopenaeus vannamei. Chemosphere 86:912–918.
  • Browdy, C.L., A.S. Bharadwaj, J.A. Venero and A.J.P. Nunes 2012. Supplementation with 2-hydroxy-4-(methylthio)butanoic acid (HMTBa) in low fish meal diets for the white shrimp, Litopenaeus vannamei. Aquaculture Nutrition 18: 432–440.
  • Robalino, J., R.B. Carnegie, N. O`Leary, S.A. Patat, E. de la Vega, S. Prior, P.S. Gross, C.L. Browdy, R.W. Chapman, K.L. Schey, G. Warr. 2009. Contributions of functional genomics and proteomics to the study of immune responses in the Pacific White Leg shrimp Litopenaeus vannamei. Veterinary Immunology and Immunopathology 128:110-118.